Job Seekers, Welcome to IFMA Foodverse
Search Filters
Use this area to filter your search results. Each filter option allows for multiple selections.
Search Results: 51 Jobs
Create Notification
Loading... Please wait.
Red Diamond Coffee and Tea Logo
Red Diamond Coffee and Tea

Birmingham, Alabama

Lake Michigan College Logo
Lake Michigan College

Benton Harbor, Michigan

NEW! NEW!
University of California Agriculture and Natural Resources Logo
University of California Agriculture and Natural Resources

Oakland, California

Veterans Affairs, Veterans Health Administration Logo
Veterans Affairs, Veterans Health Administration

Sheridan, Wyoming

BJC HealthCare Logo
BJC HealthCare

Saint Louis, Missouri

JBT Marel Logo
JBT Marel

United States - Nationwide

The Synergy Company

Moab, Utah

Sealed Air Cryovac Logo
Sealed Air Cryovac

Charlotte, North Carolina

Indiana University Health Logo
Indiana University Health

Indianapolis, Indiana

Penn State University Logo
Penn State University

University Park, Pennsylvania

Stanford University Logo
Stanford University

Stanford, California

Stanford University Logo
Stanford University

Stanford, California

SMUD

Sacramento, California

Rutgers University Logo
Rutgers University

New Brunswick, New Jersey

University of Missouri Logo
University of Missouri

Columbia, Missouri

Johnsonville, LLC Logo
Johnsonville, LLC

Sheboygan Falls, Wisconsin

University of Manitoba

Winnpeg, Manitoba, Canada

American Foods Group Logo
American Foods Group

Wright City, Missouri

American Foods Group Logo
American Foods Group

Wright City, Missouri

American Foods Group Logo
American Foods Group

Green Bay, Wisconsin

American Foods Group Logo
American Foods Group

Minnesota

Loading... Please wait.
Assistant Professor, Meat Science
Full time, 12-month, tenure-track position (60% Teaching, 40% Research) About This Role: Animal Sciences & Industry is the largest department at Kansas State University with robust teaching, research, and extension programs focusing on the primary disciplines and species/products in the animal and food sciences, with approximately 44 faculty, 1178 undergraduate, and 59 graduate students. Kansas plays a significant role in the meat industry, ranking second in fed cattle marketed and third in total red meat production. Animal slaughtering and meat processing from carcasses has a direct output of $11.2 billion and supports a total of 17,292 jobs in Kansas. To serve students and industry, we are seeking applicants for a 12-month, tenure-track faculty position


This job listing is no longer active.

Check the left side of the screen for similar opportunities.
Loading. Please wait.